1 serving (255 grams) contains 260 calories, 10.0 grams of protein, 8.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
240.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.4 g | 9% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 13.9 mg | 4% | |
Sodium | 546.3 mg | 23% | |
Total Carbohydrates | 35.2 g | 12% | |
Dietary Fiber | 3.7 g | 13% | |
Sugars | 4.6 g | ||
protein | 9.3 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 92.6 mg | 7% | |
Iron | 2.3 mg | 12% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Amy's Spinach Ravioli combines the richness of Italian cuisine with a wholesome twist. This dish features tender pasta pockets filled with a vibrant blend of organic spinach and ricotta cheese, seasoned to perfection with herbs and spices. Served with a light, aromatic tomato sauce, it’s a balanced meal celebrating authentic Italian flavors. Made from organic ingredients, it contains no preservatives or artificial flavors, making it a healthier choice compared to conventional ravioli dishes. Packed with protein from the ricotta and nutrients from the spinach, it offers a good source of iron, calcium, and vitamins. While the dish is moderately high in carbohydrates due to the pasta, its overall nutritional profile makes it a satisfying and responsible option for those craving comfort food. Perfect for vegetarians, Amy's Spinach Ravioli delivers both gourmet taste and thoughtful nutrition.