1 serving (227 grams) contains 410 calories, 14.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
427.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 46.9 g | 17% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 5.2 g | ||
| protein | 14.6 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 260.4 mg | 20% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Amys mac and cheese
Amy's Mac & Cheese is a creamy, comforting classic made with tender organic elbow macaroni and a rich, velvety cheddar cheese sauce. Inspired by American home-cooked favorites, it delivers the nostalgic taste of traditional mac and cheese with a wholesome twist. Crafted using high-quality ingredients, it contains organic pasta and real cheese, without preservatives or artificial additives. While it’s an excellent source of protein and calcium, its indulgent cheese sauce contributes to higher levels of saturated fat and calories per serving, making it a treat best enjoyed in moderation. Ideal for vegetarians, this dish is perfect for those seeking a simple, satisfying meal that balances familiarity with thoughtful sourcing of ingredients. Amy’s commitment to organic and non-GMO components ensures transparency and top-notch quality, appealing to conscious eaters of all kinds.
