1 serving (85 grams) contains 150 calories, 11.0 grams of protein, 9.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
416.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 16.7 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 13.9 g | ||
| protein | 30.6 g | 61% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Amylu teriyaki meatball
Amylu Teriyaki Meatballs bring a flavorful twist to mealtime with their rich blend of Asian-inspired ingredients. Made with premium chicken, these fully cooked meatballs are infused with the sweet and savory essence of teriyaki sauce, crafted from soy sauce, ginger, and a hint of garlic. Perfect as an appetizer or added to stir-fries, salads, or rice bowls, they embody the bold tastes of Japanese cuisine. Each meatball is gluten-free and contains no nitrates, nitrites, or artificial preservatives, catering to health-conscious eaters. With a lean protein base and moderate calorie content, they provide a satisfying option for balanced meals. However, the teriyaki sauce comes with natural sugars and sodium, which should be considered for those monitoring their intake. Whether you're seeking convenience or vibrant flavors, Amylu Teriyaki Meatballs deliver versatile, wholesome dining in minutes.
