1 serving (170 grams) contains 310 calories, 9.0 grams of protein, 8.0 grams of fat, and 49.0 grams of carbohydrates.
Calories |
430.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.1 g | 14% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750.0 mg | 32% | |
Total Carbohydrates | 68.1 g | 24% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 4.2 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 3.7 mg | 20% | |
Potassium | 527.8 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Amy's Non-Dairy Burrito combines the hearty flavors of Mexican cuisine with wholesome, plant-based ingredients. This satisfying burrito features a filling of organic black beans, rice, and tender vegetables, all wrapped in a soft wheat tortilla. With a commitment to quality, Amy's uses non-GMO ingredients and avoids all dairy, making this burrito a great option for vegan or lactose-intolerant individuals. Packed with fiber and plant-based protein, it supports digestive health and sustained energy. While relatively low in saturated fat, it does contain a moderate amount of sodium, so mindful consumption is recommended for those watching their salt intake. Perfect for a quick meal or snack, Amy's Non-Dairy Burrito delivers nutritious convenience without compromising on flavor.