1 serving (250 grams) contains 200 calories, 12.0 grams of protein, 5.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.3 mg | 9% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.8 g | ||
| protein | 11.3 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 235.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Amish chicken noodle soup
Amish Chicken Noodle Soup is a hearty, comforting dish rooted in the traditional cooking of the Amish community, known for its simple and wholesome approach to food. This soup typically features tender chicken, egg noodles, carrots, celery, onions, and a flavorful broth. The homemade noodles are a hallmark of its authenticity, often crafted using flour, eggs, and a touch of salt. Rich in protein from the chicken and packed with vitamins from the vegetables, the soup provides essential nutrients and is low in processed ingredients. While relatively healthy, its sodium content can vary depending on the broth used, so selecting a low-sodium option can make it even more nutritious. Warm and satisfying, Amish Chicken Noodle Soup is a delightful choice for anyone seeking a traditional, nourishing meal without unnecessary additives.
