1 serving (100 grams) contains 158 calories, 5.8 grams of protein, 1.1 grams of fat, and 31.0 grams of carbohydrates.
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Nutrition Information
Calories |
316 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.2 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrates | 62 g | 22% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 2.2 g | ||
| protein | 11.6 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 88 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Americana pasta spaghetti
Americana Pasta Spaghetti is a versatile, long-strand pasta crafted from premium durum wheat semolina, known for its firm texture and golden hue. Popular in American and Italian-inspired cuisine, this spaghetti serves as a perfect base for a variety of sauces, from tangy marinara to creamy Alfredo. As a carbohydrate-rich food, it provides a quick source of energy, making it a staple for many balanced meals. It is naturally low in fat and cholesterol-free, but portion control is key for maintaining a healthy diet, especially when adding rich toppings or sauces. High in fiber and iron, Americana Pasta Spaghetti can support digestion and overall nutrient intake when paired with vegetables and lean proteins. Whether prepared in classic Italian dishes or fusion-inspired creations, this pasta embodies both flavor and versatility, bringing a taste of comfort and tradition to your table.
