1 serving (20 grams) contains 60 calories, 3.0 grams of protein, 4.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
722.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 54.2 g | 69% | |
Saturated Fat | 30.1 g | 150% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 120.5 mg | 40% | |
Sodium | 3012.0 mg | 130% | |
Total Carbohydrates | 12.0 g | 4% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 12.0 g | ||
protein | 36.1 g | 72% | |
Vitamin D | 481.9 mcg | 2409% | |
Calcium | 1807.2 mg | 139% | |
Iron | 0 mg | 0% | |
Potassium | 602.4 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
American slice cheese is a processed cheese product known for its creamy texture, mild flavor, and convenience. Traditionally associated with American cuisine, it is a staple in dishes like burgers, grilled cheese sandwiches, and macaroni and cheese. These slices typically contain a blend of milk, whey, protein concentrates, emulsifiers, and preservatives, which contribute to its smooth melting properties and extended shelf life. While it offers calcium and protein, which are essential nutrients for bone health and muscle repair, American cheese can be high in sodium, saturated fat, and additives that may not align with certain dietary goals. Because of its high salt content and processed nature, moderation is recommended for those monitoring sodium intake or looking for minimally processed food options. Despite this, its versatility and ease of use make it a popular choice for quick and comforting meals.