American ribeye angus
One cup of American ribeye angus is around 238 grams and contains approximately 693 calories, 46 grams of protein, 56 grams of fat, and 0 grams of carbohydrates.
American Ribeye Angus is a premium cut of beef known for its rich marbling and exceptional flavor. Sourced from top-tier Angus cattle, this succulent ribeye showcases the best of American cuisine. High in protein and essential nutrients, it makes a satisfying choice for meat lovers. While it offers delightful indulgence, being higher in fat, moderation is key for a balanced diet. Whether grilled to perfection or pan-seared, American Ribeye Angus transforms any meal into a gourmet experience, inviting you to savor the true essence of quality beef.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 692.8571 |
| Total Fat 55.9524g | 0% |
| Saturated Fat 22.619g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 130.9524mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 46.4286g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 4.2857mg | 0% |
| Potassium 642.8571mg | 0% |
Source of Calories