1 serving (5 grams) contains 3 calories, 0.2 grams of protein, 0.2 grams of fat, and 0.3 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
142.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2619.0 mg | 113% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About American mustard
American mustard, a staple condiment in many households, is known for its tangy flavor and vibrant yellow hue. Originating in the United States, this mustard is typically made from finely ground mustard seeds, vinegar, water, turmeric—responsible for its bright color—and spices. It is most commonly associated with fast food favorites like burgers, hot dogs, and sandwiches, but also finds a place in marinades, dressings, and potato salads. Low in calories and fat, American mustard can be a healthier choice for adding flavor without significantly impacting calorie intake. However, it often contains sodium, so those monitoring their salt consumption should use it sparingly. Free of added sugars in most recipes, it is regarded as a relatively clean condiment. Its simplicity and versatility have made it a beloved addition to meals, enhancing both taste and visual appeal.
