1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 85.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 379.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About American brownie cookie
The American Brownie Cookie is a delectable treat that blends the fudgy richness of brownies with the portability of a cookie. Originating from the United States, this dessert is a fusion of classic American baking traditions. Made with key ingredients like cocoa powder, butter, sugar, flour, and eggs, it delivers an indulgent chocolate flavor with a slightly chewy texture. Optional additions such as nuts or chocolate chips enhance its taste and texture. While the cookie is high in sugars and saturated fats, moderation can allow it to be enjoyed as an occasional indulgence. For a healthier twist, some recipes incorporate whole-grain flour or reduce added sugar. Its vibrant flavor and satisfying texture make it a popular choice for dessert lovers seeking a decadent cookie experience rooted in classic American cuisine.
