1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Alter fritz cheese
Alter Fritz Cheese is a semi-hard, aged cow’s milk cheese originating from Germany, named after "Old Fritz," a nickname for King Frederick the Great. With its firm texture and bold, nutty flavor, this artisanal cheese is a tribute to traditional German cheesemaking. It features a natural rind, is typically aged for several months, and pairs well with breads, fruits, and hearty ales. Alter Fritz is a good source of calcium and proteins, which support bone health and muscle maintenance, but it is relatively high in saturated fat and sodium, so moderate consumption is recommended for those monitoring their cardiovascular health. It's often enjoyed in rustic cuisine, adding depth to dishes or as part of a cheese platter. Alter Fritz brings historical heritage and robust taste to the table, making it a unique choice for cheese enthusiasts.
