1 serving (350 grams) contains 150 calories, 2.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
101.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.8 mg | 0% | |
| Total Carbohydrates | 8.8 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.4 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.8 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 60.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Altbier
Altbier is a traditional German beer originating from Düsseldorf, known for its copper-hued color and smooth, balanced taste. Crafted using top-fermenting yeast, this ale undergoes cooler fermentation temperatures, resulting in a clean, crisp profile. Made from malted barley, hops, yeast, and water, Altbier typically features toasty malt flavors with a hint of bitterness from noble hops. It contains moderate alcohol content, usually around 4.5-5.5%, and offers a lower calorie profile compared to many heavier beers, making it a more approachable option for those mindful of caloric intake. While it provides hydration and trace minerals like potassium, it should be enjoyed in moderation due to alcohol's effects on health. Altbier pairs well with hearty German cuisine, such as sausages or pretzels, and is prized for its rich history and balanced, refreshing qualities.
