1 serving (200 grams) contains 350 calories, 8.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 5.9 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Aloo Tikki Burger is a flavorful fusion of Indian and Western cuisines, combining the spicy allure of Indian street food with the convenience of a handheld burger. Its centerpiece is the aloo tikki, a crispy potato patty seasoned with aromatic spices like turmeric, chili powder, and coriander. This savory patty is nestled between soft burger buns, often accompanied by lettuce, tomato, onion, and tangy chutney or creamy mayonnaise. While the potato base provides a source of energy-rich carbs, the spices contribute antioxidants and vibrant flavor. However, the patty is typically deep-fried, increasing its calorie and fat content. Additional toppings and dressings may vary the nutritional profile, with some versions incorporating healthier alternatives such as whole-grain buns or low-fat sauces. Perfect for a quick bite, the Aloo Tikki Burger offers a delectable taste of Indian-inspired fast food.