Nutrition Facts for Aloo pakoras
Image of Aloo pakoras

Aloo pakoras

Item Rating: 80/100

One cup of Aloo pakoras is around 240 grams and contains approximately 454 calories, 8 grams of protein, 24 grams of fat, and 54 grams of carbohydrates.

Aloo Pakoras are delicious Indian potato fritters, made by slicing tender potatoes, coating them in a spiced chickpea flour batter, and deep-frying until golden and crispy. Originating from the streets of India, these savory snacks are often enjoyed with mint chutney or tangy tamarind sauce. While they provide a burst of flavors, it's important to savor them in moderation, as the frying adds extra calories. However, potatoes are a good source of vitamins and minerals, making Aloo Pakoras a delightful treat for special occasions or a cozy evening snack.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 453.5257
Total Fat 24.0385g 0%
Saturated Fat 2.4038g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 701.9231mg 0%
Total Carbohydrate 54.4873g 0%
Dietary Fiber 8.0127g 0%
Total Sugars 3.205g
Protein 8.0127g 0%
Vitamin D 0IU 0%
Calcium 76.9231mg 0%
Iron 2.8846mg 0%
Potassium 759.6154mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 6.9%
Carbs: 46.7%