One cup of Aloo ka parantha is around 236.6 grams and contains approximately 473.2 calories, 9.5 grams of protein, 15.8 grams of fat, and 78.9 grams of carbohydrates.
Aloo Ka Parantha is a popular Indian dish made from whole wheat flour stuffed with spiced mashed potatoes. This delicious, fluffy flatbread hails from North India, where it's often enjoyed for breakfast or as a comfort food. Each bite is a delightful blend of flavors, thanks to the addition of herbs and spices like cumin and coriander. While the potatoes provide essential vitamins and minerals, this dish can be rich in calories when served with butter or yogurt. However, it remains a wholesome choice, packed with nutrients and energy to start your day right!
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 630.9 mg | 27% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 3.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
