Nutrition Facts for Aloo beans ki subji
Image of Aloo beans ki subji

Aloo beans ki subji

Item Rating: 80/100

One cup of Aloo beans ki subji is around 250 grams and contains approximately 188 calories, 5 grams of protein, 8.8 grams of fat, and 25 grams of carbohydrates.

Aloo Beans Ki Subji is a delightful Indian dish featuring tender green beans and hearty potatoes stir-fried with aromatic spices. This vibrant curry combines classic ingredients like cumin, turmeric, and fresh coriander, making it a staple in North Indian households. Packed with nutrients, green beans provide fiber and vitamins, while potatoes add a comforting texture. Low in calories and rich in flavor, Aloo Beans Ki Subji is not only satisfying but also a healthy choice for any meal, perfect for those seeking a wholesome vegetarian option. Enjoy it with roti or rice for a complete experience!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 187.5
Total Fat 8.75g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 25g 0%
Dietary Fiber 6.25g 0%
Total Sugars 5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 75mg 0%
Iron 2.25mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%
Protein: 10.1%
Carbs: 50.3%