1 serving (400 grams) contains 800 calories, 40.0 grams of protein, 25.0 grams of fat, and 90.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.8 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 887.6 mg | 38% | |
| Total Carbohydrates | 53.3 g | 19% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 11.8 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aloha kitchen teriyaki combo
Aloha Kitchen Teriyaki Combo is a flavorful and satisfying dish that blends Hawaiian and Japanese culinary influences. This combo features grilled teriyaki chicken, tender beef, or pork paired with steamed white rice and a side of fresh mixed vegetables. The proteins are marinated in a sweet and savory teriyaki glaze, delivering bold flavors with every bite. The steamed vegetables add essential vitamins, minerals, and fiber, contributing to the dish’s nutritional balance. While the lean proteins and vegetables promote a healthy meal option, the teriyaki sauce contains added sugars and sodium, which might be worth considering for those watching their intake. The white rice serves as a carbohydrate source, ideal for energy, though swapping for brown rice can increase fiber content. Perfect for those craving a fusion of tropical and Asian tastes, this dish offers a delicious and moderately health-conscious choice.
