Almond whipped cream
One cup of Almond whipped cream is around 236 grams and contains approximately 472 calories, 7.9 grams of protein, 47 grams of fat, and 16 grams of carbohydrates.
Almond Whipped Cream is a delightful and creamy alternative to traditional whipped cream, crafted from pure almond milk and organic sweeteners. This vegan indulgence brings a touch of gourmet flair to desserts and beverages, originating from the rich culinary traditions of Mediterranean cuisine. With its luscious texture and hint of nuttiness, it’s perfect for topping fresh fruit, cakes, or coffee. Plus, it’s dairy-free and lower in calories, making it a healthier choice without sacrificing flavor. Elevate your treats with Almond Whipped Cream and enjoy a deliciously light option for every occasion!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 471.6981 |
| Total Fat 47.1698g | 0% |
| Saturated Fat 4.717g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 78.6163mg | 0% |
| Total Carbohydrate 15.7233g | 0% |
| Dietary Fiber 3.1446g | 0% |
| Total Sugars 7.8616g | |
| Protein 7.8616g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.2328mg | 0% |
| Iron 1.5724mg | 0% |
| Potassium 157.2328mg | 0% |
Source of Calories