1 serving (240 grams) contains 80 calories, 1.0 grams of protein, 2.5 grams of fat, and 14.0 grams of carbohydrates.
Calories |
80.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.5 g | 3% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 14.0 g | 5% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 13.0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 450 mg | 34% | |
Iron | 0.7 mg | 3% | |
Potassium | 180 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Vanilla Milk is a creamy, plant-based beverage made from finely ground almonds, water, and natural vanilla extract. Often lightly sweetened with cane sugar or dates, it offers a nutty, aromatic flavor that's both rich and refreshing. Originating from Middle Eastern and Mediterranean traditions of almond-based drinks, this dairy alternative has gained global popularity as a vegan-friendly choice. Packed with vitamin E, a potent antioxidant, it supports skin health and cellular protection. It’s naturally low in calories compared to dairy milk, making it a lighter option for those watching their intake. Almond Vanilla Milk is free of cholesterol and saturated fat, making it heart-healthy, but it’s lower in protein and calcium than cow’s milk unless fortified. Ideal for smoothies, coffee, or cereal, it combines indulgence with nutritional benefits to fit a variety of lifestyles.