1 serving (150 grams) contains 80 calories, 4.0 grams of protein, 5.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
126.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 0.8 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 4.7 g | 1% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 0 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 157.7 mcg | 788% | |
Calcium | 236.6 mg | 18% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Sugar-Free Yogurt is a creamy, plant-based alternative crafted from almond milk and live active cultures, making it a nutritious choice for those seeking dairy-free options. Inspired by Mediterranean and vegan culinary traditions, this yogurt offers a mild nutty flavor and smooth texture, perfect for pairing with fresh fruit, granola, or savory dishes. Free from added sugars, it caters to health-conscious individuals and those managing blood sugar levels. Rich in calcium and vitamin E, it contributes to bone health and supports skin vitality. Additionally, it’s low in saturated fats and cholesterol-free, aligning with heart-healthy diets. However, it may contain fewer probiotics compared to traditional dairy yogurts and slightly higher natural fats due to almonds. Suitable for vegans and those with lactose intolerance, Almond Sugar-Free Yogurt is a wholesome, versatile option for mindful eating.