1 serving (28 grams) contains 160 calories, 2.0 grams of protein, 10.0 grams of fat, and 16.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1355.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 108% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 423.7 mg | 18% | |
| Total Carbohydrates | 135.6 g | 49% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 118.6 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Almond roca
Almond Roca is a cherished confection originating from the United States, first crafted by Brown & Haley in 1923. This sweet treat features a crunchy blend of buttercrunch toffee infused with almonds, coated in a layer of smooth milk chocolate, and finished with a generous sprinkle of almond bits. While its rich, nutty flavor and satisfying texture delight dessert lovers worldwide, Almond Roca is a calorie-dense snack due to its high sugar and fat content. Almonds, a key ingredient, contribute beneficial nutrients like healthy fats, protein, and vitamin E, but these healthful components are balanced by the less nutritious aspects of added sugars and saturated fats in the toffee and chocolate. A trademark treat in the realm of Western confections, Almond Roca is best enjoyed in moderation as an indulgent dessert or special occasion snack.
