One cup of Almond pancakes is around 125 grams and contains approximately 375 calories, 15 grams of protein, 30 grams of fat, and 15 grams of carbohydrates.
Almond Pancakes are a delicious twist on a classic breakfast favorite. Made with wholesome almond flour, these pancakes are not only gluten-free but also packed with protein and healthy fats, making them a nutritious choice for any meal. Originating from various cuisines that embrace the goodness of almonds, they're light, fluffy, and subtly sweet. Rich in vitamin E and antioxidants, almond pancakes promote heart health and provide lasting energy. Top them with fresh fruits and a drizzle of maple syrup for a delightful start to your day. Enjoy a guilt-free indulgence with every bite!
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Nutrition Information
Calories |
375 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 375 mg | 16% | |
| Total Carbohydrates | 15 g | 5% | |
| Dietary Fiber | 7.5 g | 26% | |
| Sugars | 2.5 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 150 mg | 11% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
