1 serving (240 grams) contains 50 calories, 1.0 grams of protein, 2.5 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
50.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 5.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Almond milk latte
An Almond Milk Latte is a dairy-free alternative to traditional coffee beverages, blending rich espresso with creamy almond milk. Originating from a combination of coffeehouse culture and the rise in plant-based diets, this drink is a favorite in modern cafés worldwide. Almond milk, derived from blended almonds and water, offers a nutty flavor profile and is naturally lactose-free, vegan, and lower in calories than whole milk. It contains healthy fats, vitamin E, and essential minerals, making it a lighter option for coffee lovers. However, be mindful of added sugars in commercially prepared almond milk, which can impact its nutritional value. The espresso contributes antioxidants, but caffeine sensitivity should be considered. This latte is a flavorful and nutritious choice for those seeking a plant-based twist to their coffee indulgence.
