1 serving (240 grams) contains 50 calories, 1.0 grams of protein, 2.5 grams of fat, and 6.0 grams of carbohydrates.
Calories |
50.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.5 g | 3% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 6 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 5.0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.7 mg | 3% | |
Potassium | 100.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Almond Milk Flat White is a velvety coffee beverage inspired by Australian and New Zealand café culture. Traditionally a flat white combines steamed milk and a double shot of espresso for a creamy, smooth balance. This variation swaps traditional dairy milk for almond milk, making it a plant-based option suitable for those with lactose intolerance or seeking non-dairy alternatives. Rich in flavor, almond milk contributes fewer calories and less saturated fat than whole milk while adding a subtle nutty undertone to the espresso. The almond milk used may be fortified with nutrients like calcium and vitamin D, supporting bone health. However, depending on the brand, some almond milk varieties may contain added sugars, so nutrition may vary. With its bold espresso and creamy almond profile, this drink offers a lighter twist to a classic coffee favorite, ideal for vegan diets or health-conscious coffee lovers.