1 serving (150 grams) contains 150 calories, 4.0 grams of protein, 9.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
236.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.2 g | 18% | |
Saturated Fat | 0.8 g | 4% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 18.9 g | 6% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 7.9 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 157.7 mcg | 788% | |
Calcium | 315.5 mg | 24% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Milk Chia Pudding is a delicious and nutritious dish originating from health-conscious, plant-based cuisine. Made with chia seeds soaked in almond milk—often sweetened with maple syrup or honey—this pudding delivers a creamy, satisfying texture. Chia seeds, native to Central and South America, are nutrient powerhouses, packed with omega-3 fatty acids, fiber, and antioxidants. The low-calorie almond milk provides dairy-free creaminess, ideal for vegan or lactose-sensitive diets. Common toppings include fresh fruits, nuts, or shredded coconut, adding extra vitamins, minerals, and healthy fats. While easy to customize and nutrient-packed, portion control is important since chia seeds can be calorie-dense when combined with sweeteners and toppings. Simple and wholesome, Almond Milk Chia Pudding is a versatile option for breakfast, snacks, or dessert, supporting digestion, heart health, and sustained energy.