1 serving (240 grams) contains 70 calories, 2.0 grams of protein, 4.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
70.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.0 g | 5% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 7.0 g | 2% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 5.0 g | ||
protein | 2.0 g | 4% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.5 mg | 2% | |
Potassium | 50.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An Almond Milk Cappuccino is a modern twist on the classic Italian coffee beverage, blending the bold flavor of espresso with the light, nutty taste of almond milk. This dairy-free alternative uses steamed almond milk to create a creamy texture, topped with a delicate layer of foam. Popular in vegan and plant-based cuisine, it caters to those seeking lactose-free or lower-calorie coffee options. Almond milk is naturally low in calories, contains unsaturated fats, and is often fortified with vitamins like E, D, and calcium, supporting a healthy lifestyle. However, some commercial almond milks may have added sugars, which can lower its nutritional profile. This cappuccino is ideal for individuals mindful of allergens or striving for balanced dietary choices while enjoying their favorite coffee-based drinks. Its plant-based foundation and smooth flavor make it a satisfying, guilt-free indulgence.