One cup of Almond flour brownie is around 120.1 grams and contains approximately 570.6 calories, 15.0 grams of protein, 39.0 grams of fat, and 48.0 grams of carbohydrates.
Almond Flour Brownie is a delicious, gluten-free treat that combines rich cocoa powder with finely ground almond flour, creating a moist and fudgy texture that melts in your mouth. Originating from the trend of healthier baking, these brownies are packed with wholesome ingredients, featuring natural sweeteners like maple syrup or coconut sugar, and often enriched with dark chocolate for that decadent flavor. Almond flour adds healthy fats and protein, making these brownies a smart indulgence. Enjoy the guilt-free pleasure of a classic dessert, perfect for any occasion!
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Nutrition Information
Calories |
570.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.0 g | 50% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 225.2 mg | 9% | |
| Total Carbohydrates | 48.0 g | 17% | |
| Dietary Fiber | 12.0 g | 42% | |
| Sugars | 24.0 g | ||
| protein | 15.0 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 153.2 mg | 11% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 528.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
