1 serving (30 grams) contains 150 calories, 3.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 72 g | 92% | |
Saturated Fat | 24 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 400.0 mg | 17% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 56.0 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Crescent Cookies are delicate, crescent-shaped treats inspired by European baking traditions, particularly popular in Austrian and German cuisines. Made with finely ground almonds, all-purpose flour, butter, powdered sugar, and a hint of vanilla, these cookies boast a rich, nutty flavor and a melt-in-your-mouth texture. Almonds provide healthy fats, protein, and essential vitamins, making them a nutritious addition. However, these cookies are typically high in saturated fats due to the butter content, and their sweetness comes from added sugar, which limits their health benefits. Often served during festive occasions or as a comforting snack, they strike a balance between indulgence and a touch of wholesome goodness from the almonds. Moderation is key to enjoying Almond Crescent Cookies while maintaining a balanced diet.