1 serving (30 grams) contains 150 calories, 3.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 80.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Almond cranberry cookies
Almond Cranberry Cookies are a delightful fusion of nutty and fruity flavors, often associated with modern Western baking but influenced by global ingredient pairings. These cookies combine finely chopped almonds, dried cranberries, whole wheat or all-purpose flour, butter, and natural sweeteners like honey or brown sugar. The almonds provide heart-healthy fats and a rich source of vitamin E, while cranberries contribute antioxidants and a tangy sweetness. A hint of vanilla and a dash of cinnamon deepen the flavor profile, making these cookies a versatile treat for any occasion. Although they can be calorie-dense due to butter and sugar, their nutrient-packed ingredients like nuts and fruit offer a healthier alternative to conventional cookies. Perfect for snacking or sharing, Almond Cranberry Cookies strike a balance between indulgence and nourishment while showcasing simple yet versatile ingredients.
