1 serving (100 grams) contains 300 calories, 5.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 59.5 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 119.0 mcg | 595% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.6 mg | 20% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Coated Chocolate Ice Cream is a decadent treat combining rich flavors and satisfying textures. This dessert features creamy chocolate ice cream encased in a crunchy almond coating made from roasted almonds and a layer of melted milk chocolate. Originating from modern dessert innovations, it draws inspiration from classic European confections known for their luxurious chocolate and nut pairings. While almonds contribute fiber, healthy fats, and vitamin E, the ice cream and chocolate coating are higher in sugar and saturated fats, making this indulgence one to enjoy in moderation. Perfect for a sweet craving or special occasion, it offers a delightful balance of nutty crunch and velvety chocolate creaminess that tempts taste buds worldwide.