1 serving (240 grams) contains 100 calories, 1.0 grams of protein, 2.5 grams of fat, and 19.0 grams of carbohydrates.
Calories |
100.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.5 g | 3% | |
Saturated Fat | 0.5 g | 2% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 19.0 g | 6% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 17.0 g | ||
protein | 1.0 g | 2% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 200.0 mg | 15% | |
Iron | 0.7 mg | 3% | |
Potassium | 180 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Chocolate Milk is a creamy, plant-based beverage combining rich cocoa with nutrient-packed almond milk. Made from finely ground almonds blended with purified water and natural sweeteners, this dairy-free alternative boasts a smooth texture and a touch of indulgence from the chocolate. Its origins can be traced to health-focused and vegan cuisines, where almond milk serves as a popular substitute for traditional dairy. High in vitamin E, magnesium, and healthy fats, it supports skin health, bone strength, and heart wellness. The cocoa powder provides antioxidants, though added sugars in some versions may reduce overall health benefits, so opting for unsweetened or lightly sweetened varieties is best for a balanced diet. Almond Chocolate Milk is suitable for those with lactose intolerance or anyone seeking a plant-based treat. With its rich flavor and nutrient profile, it makes an enjoyable addition to breakfast, smoothies, or as a standalone snack.