1 serving (100 grams) contains 450 calories, 8.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 11.9 g | 42% | |
| Sugars | 59.5 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Almond chocolate dairy free dessert
Indulge in the smooth, rich flavor of the Almond Chocolate Dairy-Free Dessert—a plant-based treat crafted for chocolate lovers who desire a healthier alternative. Made with creamy almond milk, premium cocoa, and natural sweeteners, this dessert combines wholesome ingredients with indulgent taste. Free from dairy, gluten, and artificial preservatives, it caters to vegan diets and those with lactose intolerance. Almonds bring a subtle nuttiness along with a boost of heart-healthy fats, vitamin E, and protein, while the cocoa offers antioxidants known to support overall health. While its low saturated fat content makes it a better choice than traditional dairy-based chocolate desserts, its sweetness means it’s best enjoyed in moderation for those mindful of sugar intake. Rooted in modern plant-based cuisine, this dessert embodies the trend toward healthier, inclusive options without sacrificing flavor. Perfect for an after-dinner delight or a guilt-free snack!
