1 serving (50 grams) contains 200 calories, 6.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.1 g | 73% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 14.3 g | 51% | |
Sugars | 14.3 g | ||
protein | 28.6 g | 57% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 285.7 mg | 21% | |
Iron | 5.7 mg | 31% | |
Potassium | 714.3 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Almond Butter Toast is a simple yet nutritious snack or breakfast option that combines wholesome ingredients with convenience. Typically made with a slice of whole-grain bread, this dish is topped with creamy almond butter and optionally finished with fruits like banana slices, chia seeds, or a drizzle of honey for added flavor and nutrients. Inspired by modern health-focused cuisine, it has gained popularity for its balanced nutritional profile. Almond butter is a rich source of healthy fats, protein, vitamin E, and magnesium, while whole-grain bread contributes fiber for digestive health. Additional toppings can further enrich its vitamins and antioxidants. While nutritious, it’s important to moderate portion sizes, as almond butter is calorie-dense. Ideal for boosting energy or curbing hunger, Almond Butter Toast is a versatile choice for those seeking a healthy and satisfying bite.