One cup of Almond-crusted shrimp is around 150 grams and contains approximately 390 calories, 17.0 grams of protein, 21 grams of fat, and 34.0 grams of carbohydrates.
Almond-Crusted Shrimp is a delightful seafood dish that merges the richness of succulent shrimp with a crispy, nutty almond coating. Originating from a fusion of Asian and Mediterranean cuisines, this dish is not only delicious but packed with nutrition. The almond crust adds a heart-healthy dose of vitamin E and healthy fats, while shrimp provides a lean source of protein. Lightly baked or pan-fried, it's a guilt-free indulgence that brings flavor and crunch to your plate. Perfect as an appetizer or main course, Almond-Crusted Shrimp is sure to impress!
Calories |
390 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 21 g | 26% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 34.0 g | 12% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 3 g | ||
protein | 17.0 g | 34% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.