Almond-crusted fish
One cup of Almond-crusted fish is around 238 grams and contains approximately 556 calories, 48 grams of protein, 32 grams of fat, and 16 grams of carbohydrates.
Almond-Crusted Fish is a delightful dish that features fresh, flaky fish, coated in a crunchy layer of finely chopped almonds. This culinary creation often hails from Mediterranean cuisine, where the pairing of nuts with seafood brings out the best flavors. It’s not just delicious; it’s also packed with health benefits. Almonds add a dose of heart-healthy fats and protein, while the fish provides essential omega-3 fatty acids. Baked to golden perfection, this dish is both satisfying and a fantastic choice for a nutritious meal. Enjoy the perfect balance of taste and health with Almond-Crusted Fish!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 31.746g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 111.1112mg | 0% |
| Sodium 634.9207mg | 0% |
| Total Carbohydrate 15.8731g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 3.1745g | |
| Protein 47.619g | 0% |
| Vitamin D 317.4602IU | 0% |
| Calcium 158.7302mg | 0% |
| Iron 3.1745mg | 0% |
| Potassium 793.6507mg | 0% |
Source of Calories