1 serving (250 grams) contains 500 calories, 30.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
471.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The All Meat Burrito is a hearty, protein-packed creation inspired by traditional Mexican cuisine. This burrito features a flavorful combination of seasoned ground beef, shredded chicken, and tender pork carnitas, wrapped in a soft flour tortilla. With no fillers like beans or rice, this indulgent option showcases pure meat for those seeking a robust flavor profile. Nutritionally, the All Meat Burrito provides a high amount of protein, which supports muscle growth and repair, but it is also high in saturated fats and sodium due to the seasonings and preparation methods. The absence of vegetables and fiber-rich ingredients makes it less balanced than other burrito options. Ideal for meat lovers, this item is best enjoyed in moderation or paired with lighter, nutrient-rich sides to complement its protein-rich core.