1 serving (45 grams) contains 150 calories, 6.0 grams of protein, 13.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
789.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.4 g | 87% | |
Saturated Fat | 26.3 g | 131% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 157.9 mg | 52% | |
Sodium | 2526.3 mg | 109% | |
Total Carbohydrates | 10.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 5.3 g | ||
protein | 31.6 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 105.3 mg | 8% | |
Iron | 2.6 mg | 14% | |
Potassium | 631.6 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The All Beef Hotdog is a classic favorite known for its savory flavor and versatile culinary appeal. Made entirely from premium cuts of beef, it showcases a blend of spices and seasonings that enhance its rich, smoky taste. This hotdog has roots in American cuisine, often enjoyed at barbecues, food stands, and sporting events. While it provides a good source of protein, it can also be high in saturated fat and sodium, depending on the preparation. Often served on a bun with toppings like mustard, ketchup, or relish, it can be part of a balanced meal when complemented with healthier sides such as fresh vegetables or a whole-grain bun. As with any indulgence, moderation can help balance the enjoyment of its flavor with mindful nutritional choices.