1 serving (45 grams) contains 150 calories, 6.0 grams of protein, 13.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
789.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 26.3 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.9 mg | 52% | |
| Sodium | 2631.6 mg | 114% | |
| Total Carbohydrates | 10.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.3 g | ||
| protein | 31.6 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105.3 mg | 8% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 526.3 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About All-beef hot dog
An all-beef hot dog is a classic favorite often enjoyed in American cuisine, originating from European sausage traditions. Made primarily from finely ground beef, it may also include water, salt, and seasonings such as garlic or paprika. These hot dogs are typically encased in a natural or synthetic casing and are free from pork or poultry ingredients. While they provide protein and essential vitamins like B12 and zinc, they are typically high in sodium and saturated fats, making moderation important for balanced nutrition. All-beef hot dogs can be grilled, boiled, or roasted and are often served in a bun with various toppings like mustard, ketchup, relish, or onions—a versatile treat at cookouts, ballparks, and street food stands. For a healthier option, pairing them with whole-grain buns and fresh vegetables can offset some of their more indulgent aspects.
