1 serving (330 grams) contains 66 calories, 1.0 grams of protein, 0.0 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
47.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7.2 mg | 0% | |
| Total Carbohydrates | 10.1 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.9 g | ||
| protein | 0.7 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 7.2 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 36.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Alkoholfreies bier
Alkoholfreies Bier, or non-alcoholic beer, is a beverage originating from Germany and widely enjoyed across the globe. Crafted through traditional brewing methods, its alcohol content is removed or reduced to below 0.5% ABV, making it suitable for those avoiding alcohol. Key ingredients typically include water, malted barley, hops, and yeast, ensuring it retains the rich, recognizable flavor of regular beer. It is low in calories compared to alcoholic counterparts, providing a lighter option for health-conscious drinkers. Alkoholfreies Bier contains small amounts of B vitamins, antioxidants, and minerals, which contribute to hydration and post-exercise recovery. However, it may still contain trace sugars and carbohydrates, so consumption should align with dietary needs. Ideal for pairing with European cuisines or casual gatherings, it offers the essence of beer without the intoxicating effects.
