1 serving (85 grams) contains 140 calories, 1.0 grams of protein, 5.0 grams of fat, and 21.0 grams of carbohydrates.
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Nutrition Information
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.9 g | 17% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 472.2 mg | 20% | |
| Total Carbohydrates | 58.3 g | 21% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 16.7 g | ||
| protein | 2.8 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 638.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Alexia sweet potato
Alexia Sweet Potato fries and products offer a convenient way to enjoy the naturally sweet and earthy flavor of sweet potatoes, a root vegetable native to Central and South America. Made with simple ingredients, Alexia Sweet Potato products often feature non-GMO sweet potatoes and can be seasoned with spices or sea salt for added flavor. Sweet potatoes are packed with vitamins like A and C, along with fiber, which supports immune health and digestion. They also contain antioxidants that promote overall well-being. While Alexia Sweet Potato products are baked or fried for crispiness, their fat and sodium content can vary depending on the preparation style, so moderation is key. Perfect for pairing with a variety of cuisines, from American to fusion dishes, these sweet potato options provide a tasty balance of indulgence and nutrition. Check packaging for specific nutritional details to fit your dietary needs.
