1 serving (85 grams) contains 140 calories, 1.0 grams of protein, 5.0 grams of fat, and 21.0 grams of carbohydrates.
Calories |
388.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.9 g | 17% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 388.9 mg | 16% | |
Total Carbohydrates | 58.3 g | 21% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 16.7 g | ||
protein | 2.8 g | 5% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 1.7 mg | 9% | |
Potassium | 527.8 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Alexia Sweet Potato Fries are a delicious and convenient option for those seeking a flavorful twist to traditional fries. Made from U.S.-grown sweet potatoes, these fries capture the natural sweetness and rich flavor of this nutrient-packed vegetable, complemented by a hint of sea salt and crispiness when baked. Sweet potatoes are renowned for their beta-carotene, vitamin A, and dietary fiber content, making these fries a healthier alternative to standard potato fries. They are crafted with non-GMO ingredients and contain no artificial preservatives or flavors, aligning with wholesome cuisine ideals. However, like most prepared fries, these contain added oils and salt, meaning moderation is key for those monitoring fat or sodium intake. Perfect for pairing with burgers, wraps, or a range of cuisines from Southern-inspired meals to casual comfort foods, Alexia Sweet Potato Fries offer a satisfying balance of taste and nutrition in every serving.