1 serving (30 grams) contains 120 calories, 3.0 grams of protein, 2.5 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 176.0 g | 64% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Alessi grissini
Alessi Grissini are traditional Italian breadsticks crafted using simple, high-quality ingredients. Originating from Torino in the Piedmont region of Italy, these thin, crisp snacks are made with wheat flour, olive oil, yeast, and salt. Their rustic preparation and authentic flavor make them a staple in Italian cuisine, often served as an appetizer or paired with soups, salads, or cheeses. Each serving is low in fat and cholesterol-free, making them a lighter alternative to heavier snack options. However, they do contain refined flour, which may not align with all dietary preferences. Alessi Grissini are ideal for those seeking a crunchy, satisfying bite while enjoying the elegance and simplicity of Italian culinary traditions.
