1 serving (244 grams) contains 149 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
149.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8 g | 10% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.0 mg | 8% | |
| Sodium | 98.0 mg | 4% | |
| Total Carbohydrates | 12.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 124.0 mcg | 620% | |
| Calcium | 276.0 mg | 21% | |
| Iron | 0 mg | 0% | |
| Potassium | 322 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi whole milk
Aldi Whole Milk is a versatile dairy staple known for its creamy texture and rich taste. Sourced from Grade A dairy, this milk contains 3.5% milk fat, making it ideal for drinking, baking, and cooking across a variety of cuisines. Originating predominantly from trusted U.S. dairy farms, Aldi Whole Milk is a reliable source of essential nutrients such as calcium, vitamin D, and protein, which support bone health and muscle development. While its full-fat content contributes to its creamy quality and richness, it might be higher in calories and saturated fats compared to reduced-fat options, so moderation is recommended for those monitoring their fat intake. Free from artificial preservatives and additives, Aldi Whole Milk is a wholesome choice for families seeking nourishing ingredients for their daily diet. Whether enjoyed on its own or in recipes, it strikes a balance between taste and nutritional benefits.
