1 serving (14 grams) contains 35 calories, 2.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
603.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.1 g | 55% | |
| Saturated Fat | 17.2 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 172.4 mg | 57% | |
| Sodium | 2413.8 mg | 104% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 34.5 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 3.4 mg | 18% | |
| Potassium | 689.7 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi turkwy bacon
Aldi Turkey Bacon is a lean, protein-rich alternative to traditional pork bacon, made primarily from turkey meat combined with seasonings and preservatives. Originating as a healthier option to classic breakfast meats, turkey bacon boasts lower fat and calorie content compared to its pork counterpart, making it an appealing choice for those seeking a lighter start to their day. It is versatile in cuisine, frequently used in American breakfasts, sandwiches, salads, or as a savory topping. While its reduced fat content is a key health benefit, it’s worth noting that turkey bacon can contain added sodium and preservatives, so moderation is advised for those watching their salt intake. Its smoky flavor and crisp texture mimic traditional bacon, providing a satisfying option for those seeking to limit saturated fat while enjoying a high-protein, flavorful addition to their meals.
