1 serving (34 grams) contains 80 calories, 4.0 grams of protein, 0.5 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 4% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 857.1 mg | 37% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 21.4 g | 76% | |
| Sugars | 14.3 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 142.9 mg | 10% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 428.6 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi sprouted bread
Aldi Sprouted Bread is a wholesome and nutrient-dense option made from sprouted whole grains such as wheat, barley, and millet, harnessing their natural goodness. Sprouting enhances the digestibility and nutrient availability of the grains, offering a rich source of fiber, plant-based protein, and essential vitamins like B6 and E. This bread is ideal for those seeking a heart-healthy alternative, as it is free from artificial additives and contains minimal sugar while providing a satisfying texture and earthy flavor. Inspired by modern health-conscious baking traditions, it caters to various dietary needs and complements a wide range of cuisines, from sandwiches to avocado toast. However, individuals sensitive to gluten should note that it is not gluten-free. Overall, Aldi Sprouted Bread is a balanced, nutritious choice for daily meals, promoting both taste and well-being.
