1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.4 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.4 mg | 15% | |
Sodium | 710.9 mg | 30% | |
Total Carbohydrates | 118.5 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 56.9 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.8 mg | 7% | |
Iron | 4.7 mg | 26% | |
Potassium | 379.1 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Aldi Pan Chocolate is a soft, flaky pastry inspired by the classic French pain au chocolat. Inside its delicate layers of buttery dough lies a rich, dark chocolate filling, offering a perfect combination of sweet and indulgent flavors. While delicious, it is primarily a treat and not a health-focused item due to its high content of refined carbohydrates, added sugars, and saturated fats. Each pastry is crafted using wheat flour, butter, sugar, and cocoa for the filling, reflecting traditional European baking methods. Although it contains energy from carbohydrates and fats, it offers limited nutritional benefits, as it is low in fiber, protein, and essential vitamins. Aldi Pan Chocolate is best enjoyed in moderation as part of a balanced diet, whether as a breakfast complement or a snack alongside coffee or tea. This delightful pastry brings the authentic taste of French bakery to your table at an affordable price.