1 serving (28 grams) contains 110 calories, 1.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
932.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.4 g | 54% | |
| Saturated Fat | 21.2 g | 106% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.7 mg | 28% | |
| Sodium | 678.0 mg | 29% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 84.7 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 254.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi mini pumpkin cupcake
Aldi Mini Pumpkin Cupcakes are a delightful treat inspired by seasonal autumn flavors. These bite-sized desserts feature a moist pumpkin-flavored cake base, complemented by a creamy, spiced frosting. Ingredients typically include pumpkin puree, sugar, flour, eggs, and pumpkin pie spices such as cinnamon, nutmeg, and cloves. Common decorations, like sprinkles, add a festive touch. While these cupcakes offer the nutrient benefits of pumpkin, such as vitamin A and fiber, they are primarily a sweet indulgence, with added sugars and fats contributing to their rich flavor and texture. Originating from the tradition of autumn baking in American cuisine, they reflect the cozy, spiced flavors popular in seasonal treats. Best enjoyed in moderation, these mini cupcakes are a convenient way to satisfy a sweet tooth or celebrate fall festivities without committing to a large serving.
