1 serving (100 grams) contains 120 calories, 20.0 grams of protein, 3.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.9 mg | 47% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi fajita chicken
Aldi Fajita Chicken is a flavorful, pre-seasoned protein option inspired by classic Tex-Mex cuisine. Made with tender, fully-cooked chicken breast strips seasoned with a zesty blend of spices like chili powder, cumin, garlic, and onion, it captures the bold flavors of traditional fajitas. The ingredient list is straightforward, with no artificial flavors or preservatives, making it a convenient and wholesome choice for busy individuals. High in protein and relatively low in fat, Aldi Fajita Chicken supports muscle maintenance and satiety, serving as an excellent base for balanced meals. Pair it with fresh vegetables, whole-grain tortillas, or a side of rice for a nutritious and satisfying dish. While it is generally a healthier option, consumers should check the sodium content, especially if adhering to low-salt diets. It's a versatile and easy-to-use ingredient that brings vibrant Tex-Mex taste straight to your kitchen.
