1 serving (50 grams) contains 130 calories, 5.0 grams of protein, 1.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
616.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 947.9 mg | 41% | |
| Total Carbohydrates | 118.5 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Aldi bagel thin
Aldi Bagel Thins are a versatile, low-calorie alternative to traditional bagels, inspired by classic New York-style bagels but designed for lighter eating. Made with enriched wheat flour, yeast, and a touch of sweetness, these thin bagels maintain the satisfying chew and flavor bagel lovers crave while offering a smaller portion size. Each bagel thin typically contains fewer calories and less refined carbohydrates compared to standard bagels, making them a better choice for those aiming to control portion sizes or reduce caloric intake. Aldi’s bagel thins are cholesterol-free and typically have moderate fiber content, supporting digestion and heart health. However, they may contain added sugars and sodium, so consumers mindful of these should check the label. Perfect for sandwiches, spreads, or quick snacks, they bring convenience and balanced nutrition to your table, while aligning with modern dietary preferences.
