1 serving (40 grams) contains 140 calories, 2.0 grams of protein, 0.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
700 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50 mg | 2% | |
| Total Carbohydrates | 170 g | 61% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 120 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 50 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Albanese gummi
Albanese Gummi candies are chewy, brightly colored treats crafted in the United States, recognized for their exceptional flavor and soft texture. Made with high-quality ingredients, these gummies are free of major allergens like gluten, dairy, and nuts, making them suitable for diverse dietary needs. Crafted with real fruit flavors and vibrant colors derived from natural sources, they offer a delightful snacking experience. However, they are primarily composed of sugar, corn syrup, and gelatin, with added citric acid and artificial flavors to enhance taste and texture. While these gummies provide a colorful and satisfying indulgence, they are not a significant source of nutrients and should be enjoyed in moderation as part of a balanced diet. The low-fat formula can appeal to individuals seeking fat-free snacks, but their high sugar content may contribute to calorie intake. Popular among confectionery lovers, Albanese Gummies are a fun, flavorful treat that originated in America’s candy innovation scene.
